英国
爱尔兰
冰岛
美国
加拿大
法国
西班牙
荷兰
比利时
葡萄牙
德国
奥地利
波兰
罗马尼亚
意大利
希腊
丹麦
瑞士
卢森堡
塞浦路斯
马耳他
瑞典
挪威
芬兰
捷克
匈牙利
克罗地亚
保加利亚
斯洛伐克
斯洛文尼亚
爱沙尼亚
拉脱维亚
立陶宛
列支敦士登
圣马力诺
直布罗陀
摩纳哥
摩尔多瓦
安道尔
塞尔维亚
泽西岛
根西岛
土耳其
黑山
波斯尼亚和黑塞哥维那
科索沃
阿尔巴尼亚
北马其顿
乌克兰
马恩岛：用于餐厅和外卖
每天都要做好接受食品检查的准备。
The Isle of Man is not the UK: the app follows the EU hygiene rules the island kept on, as DEFA applies them. DEFA's Environmental Health Unit inspects. A new 0-to-5 rating starts with inspections from early 2027.
14 天免费试用 · 每个网站统一价格 · 无合同
马恩岛：食品卫生规则
本页规则目前为英文版，稍后会翻译成您的语言。
- 检查机构
- Environmental Health Unit, Department of Environment, Food and Agriculture (DEFA), Isle of Man
- 公众评价
- 不
- 应用内的语言
- English
您的检查
DEFA's Environmental Health Unit inspects food businesses. How often depends on the risk of the business.
After a visit the officer tells you what to put right and by when. Serious problems can lead to a notice, a stop to part or all of the business, or court. The research did not confirm the fine amounts, so Chef Hygiene names none.
卫生等级
DEFA launched a new food hygiene rating scheme in July 2026: 0 to 5, with inspections from early 2027 and the ratings published online. Display is voluntary. Until then there is no public rating. The research found the scheme in the news, not yet in a law on gov.im.
“法律”是指具有约束力的规则。“官方指南”并非法律，但检查人员会参考它。“Chef Hygiene 默认值”是指在没有规则给出具体数值的情况下，应用程序会检查的值。
温度
- 官方指南Chilled food at 8°C or colder. Chef Hygiene checks the fridge against 5°C, its own safer target. This is good practice: the research did not confirm the island's legal number.
- 官方指南Hot food at 63°C or hotter. Chef Hygiene sets no grace time below 63°C: reheat at once or throw away.
- 官方指南Cool cooked food as quickly as possible: into the fridge within 90 minutes is good practice.
- 官方指南Cooking and reheating: 75°C in the core (or 70°C for 2 minutes). This is good practice.
- 官方指南Frozen food: −18°C or colder. This is standard practice.
员工、培训和健康
- 官方指南Food handlers should be supervised and trained in food hygiene for their work. The research found no certificate renewal for the Isle of Man.
- 官方指南Staff with diarrhoea or vomiting stay away from food until 48 hours after the symptoms stop. This is UK-style guidance.
过敏原
- 官方指南Give allergen information for the 14 allergens for food that is not prepacked (the island follows the EU allergen list).
- Chef Hygiene 默认值Chef Hygiene checks for a written list per dish and an “ask staff” sign. This is the app’s default.
消防安全检查
- Chef Hygiene 默认值The research found no Isle of Man fire or electrical interval it could confirm. The checks below are good practice, not Isle of Man law. They can be edited. In a fire, call 999 or 112.
- Chef Hygiene 默认值Extinguishers: Chef Hygiene suggests a yearly service by a competent person. Fire alarm: every 6 months. Emergency lighting: yearly.
- Chef Hygiene 默认值Electrics: Chef Hygiene suggests a test every 5 years. Gas: a yearly check.
- 法律Gas work must be done by a Gas Safe registered engineer: the Gas Safety (Installation and Use) Regulations apply in the Isle of Man (HSE).
记录
- 法律A food safety system based on HACCP is required (Regulation 852/2004, article 5, as DEFA applies it).
- 法律Register your food business with DEFA before you open.
- Chef Hygiene 默认值Chef Hygiene asks for fridge checks twice a day.
官方消息
- DEFA food business guidance (gov.im)
- Isle of Man Government (gov.im)
- Isle of Man legislation
- Gas Safe Register
Checked
本页面仅提供一般信息，不构成法律建议。请咨询当地政府部门。
马恩岛：食品卫生指南
马恩岛：Chef Hygiene 应用程序
该应用程序会加载您厨房的这些规则，对照这些规则检查您的记录，并保留证据以供检查员参考。