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北马其顿：用于餐厅和外卖
每天都要做好接受食品检查的准备。
In North Macedonia the app follows the Law on Food Safety (Закон за безбедност на храната, Official Gazette 157/2010, as amended), which follows the EU's food hygiene rules. The Food and Veterinary Agency (AHV) inspects, and every food business runs a food safety system based on HACCP.
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北马其顿：食品卫生规则
本页规则目前为英文版，稍后会翻译成您的语言。
- 检查机构
- Food and Veterinary Agency (Агенција за храна и ветеринарство, AHV)
- 公众评价
- 不
- 应用内的语言
- English
您的检查
The Food and Veterinary Agency (Агенција за храна и ветеринарство, AHV) inspects food businesses.
After a visit the inspector writes a report and tells you what to put right and by when. The inspector can fine the business, take unsafe food off the market and, if health is at risk, close the premises.
卫生等级
North Macedonia has no public hygiene rating, sticker or score, and nothing has to be displayed. Chef Hygiene shows no rating card for North Macedonia.
“法律”是指具有约束力的规则。“官方指南”并非法律，但检查人员会参考它。“Chef Hygiene 默认值”是指在没有规则给出具体数值的情况下，应用程序会检查的值。
温度
- 官方指南We found no temperature numbers for a restaurant in North Macedonia's food law.
- Chef Hygiene 默认值Chilled food: Chef Hygiene checks 4°C or colder. Frozen food: −18°C or colder.
- 官方指南Cooking: core 75°C, or 70°C for 2 minutes. Good practice, not law.
- 官方指南Hot holding: 63°C or hotter. Good practice, not law.
- 官方指南Cooling: to 10°C or colder within about 2 hours, then into the fridge. Good practice, not law.
- 官方指南Reheating: core 75°C. Good practice, not law.
员工、培训和健康
- Chef Hygiene 默认值Food handlers should be trained in food hygiene for their work. Chef Hygiene keeps each person's certificate and a training log.
- 官方指南Ask your inspector which health checks your staff need (such as the sanitary book, санитарна книшка). We could not confirm the rules.
- Chef Hygiene 默认值Staff who are ill with something that can pass through food stay away from food work. Chef Hygiene asks staff to tell the manager.
过敏原
- 官方指南We advise giving customers information on the 14 allergens (the same list as the EU), in writing: on a poster, a board or the menu. We could not confirm the rule for food that is not pre-packed.
消防安全检查
- 官方指南The fire brigade is 193, or 112. Ambulance 194, police 192.
- 官方指南Gas work only by a qualified gas engineer.
- Chef Hygiene 默认值Extinguishers, fire alarm and electrics: Chef Hygiene suggests dates you can change. No exact interval for North Macedonia was confirmed.
记录
- 法律A food safety system based on HACCP is the law (the Law on Food Safety follows the EU's hygiene rules).
- 法律Before opening: register the business with the Central Registry (CRM) and the food business with the Food and Veterinary Agency.
- Chef Hygiene 默认值Chef Hygiene asks for fridge checks twice a day and keeps every record in one place for the inspector.
官方消息
- Food and Veterinary Agency (AHV)
- Official Gazette of North Macedonia
- Central Registry of North Macedonia
Checked
本页面仅提供一般信息，不构成法律建议。请咨询当地政府部门。
北马其顿：食品卫生指南
北马其顿：Chef Hygiene 应用程序
该应用程序会加载您厨房的这些规则，对照这些规则检查您的记录，并保留证据以供检查员参考。