土耳其:要保存的记录
您的厨房必须保存的记录和登记。
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本页规则目前为英文版,稍后会翻译成您的语言。
“法律”是指具有约束力的规则。“官方指南”并非法律,但检查人员会参考它。“Chef Hygiene 默认值”是指在没有规则给出具体数值的情况下,应用程序会检查的值。
- 法律The kitchen must run a HACCP-based food safety system (Law 5996 and the Food Hygiene Regulation).
- 法律Before opening: register the business with the Ministry of Agriculture and Forestry and get the business registration certificate (İşletme Kayıt Belgesi).
- Chef Hygiene 默认值Chef Hygiene asks for fridge checks twice a day and keeps every record in one place for the inspector.
官方消息
- Ministry of Agriculture and Forestry, General Directorate of Food and Control
- Law 5996 (mevzuat.gov.tr)
- Food Hygiene Regulation (FAOLEX)
- Turkish legislation (mevzuat.gov.tr)
本页面仅提供一般信息,不构成法律建议。请咨询当地政府部门。