土耳其:食品检验
谁检查您的厨房、检查如何进行以及是否有公共卫生评级。
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本页规则目前为英文版,稍后会翻译成您的语言。
In Turkey the app follows Law 5996, the Food Hygiene Regulation and the Turkish Food Codex. The Ministry of Agriculture and Forestry inspects, every kitchen needs a HACCP-based system, and allergen information must be given in writing.
- 检查机构
- Ministry of Agriculture and Forestry (Tarım ve Orman Bakanlığı)
The Ministry of Agriculture and Forestry inspects food businesses, through its provincial and district directorates (Law 5996).
After a visit the inspector writes a report and tells you what to put right and by when. Breaches of Law 5996 are fined, and the amounts are updated every year. If health is at risk, the activity can be suspended.
卫生等级
Turkey has no public hygiene rating, sticker or score, and nothing has to be displayed. Chef Hygiene shows no rating card for Turkey.
官方消息
- Ministry of Agriculture and Forestry, General Directorate of Food and Control
- Law 5996 (mevzuat.gov.tr)
- Food Hygiene Regulation (FAOLEX)
- Turkish legislation (mevzuat.gov.tr)
本页面仅提供一般信息,不构成法律建议。请咨询当地政府部门。