目前已在62个国家/地区上市,并遵循各国的食品卫生法规。

Chef Hygiene

巴西:消防安全

对厨房进行消防安全检查以及检查频率。

Checked

本页规则目前为英文版,稍后会翻译成您的语言。

“法律”是指具有约束力的规则。“官方指南”并非法律,但检查人员会参考它。“Chef Hygiene 默认值”是指在没有规则给出具体数值的情况下,应用程序会检查的值。

  • 官方指南Fire safety is each state's own law, set and checked by the state's fire brigade (Corpo de Bombeiros). We read only São Paulo's rules; ask your state's fire brigade what your building needs.
  • 法律São Paulo: the fire brigade's licence is the AVCB (after an inspection) or the CLCB (issued on documents), kept valid. A restaurant up to 750 m² and 12 m high always has exits, emergency signs and fire extinguishers; emergency lighting with more than 50 people or more than 2 floors; a fire brigade only with more than 250 people, which then holds a drill at least every 12 months with written minutes (Decreto 69.118/2024; IT 17/2025). A bigger or taller building needs more.
  • Chef Hygiene 默认值Extinguisher, alarm, emergency lighting and hood suppression services, and drills elsewhere: Chef Hygiene suggests dates you can change.
  • 官方指南Emergency: 193 fire brigade, 192 ambulance (SAMU), 190 police, 199 civil defence.

巴西:所有规则

官方消息

本页面仅提供一般信息,不构成法律建议。请咨询当地政府部门。

巴西:Chef Hygiene 应用程序

该应用程序会加载您厨房的这些规则,对照这些规则检查您的记录,并保留证据以供检查员参考。