Monténégro : inspections alimentaires
Qui inspecte votre cuisine, comment se déroule une inspection et s’il existe une évaluation de l’hygiène publique.
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Le règlement de cette page est pour l’instant en anglais. Il sera traduit dans votre langue.
In Montenegro the app follows the food safety law (Zakon o bezbjednosti hrane, Sl. list CG 57/15) and its hygiene rules. The Food Safety Administration inspects, and every kitchen needs a HACCP-based system. A new food safety law was adopted in 2026: check which applies.
- organisme d’inspection
- Food Safety, Veterinary and Phytosanitary Administration (Uprava za bezbjednost hrane, veterinu i fitosanitarne poslove)
The Food Safety, Veterinary and Phytosanitary Administration (Uprava za bezbjednost hrane, veterinu i fitosanitarne poslove) inspects food businesses.
After a visit the inspector writes a report and tells you what to put right and by when. The inspector can fine the business, take unsafe food off the market and, if health is at risk, stop the activity.
Note d’hygiène
Montenegro has no public hygiene rating, sticker or score, and nothing has to be displayed. Chef Hygiene shows no rating card for Montenegro.
Monténégro : toutes les règles
Sources officielles
- Government of Montenegro (gov.me)
- Official Gazette of Montenegro (sluzbenilist.me)
- Food safety law adopted in 2026 (Official Gazette)
- Food hygiene rulebook (FAOLEX)
Cette page contient des informations générales et ne constitue pas un avis juridique. Veuillez consulter les autorités locales compétentes.