North Macedonia: records to keep
The records and registrations your kitchen must keep.
Checked
“Law” is a binding rule. “Official guidance” is not law, but inspectors expect it. “Chef Hygiene default” is a value the app checks against where no rule gives a number.
- LawA food safety system based on HACCP is the law (the Law on Food Safety follows the EU's hygiene rules).
- LawBefore opening: register the business with the Central Registry (CRM) and the food business with the Food and Veterinary Agency.
- Chef Hygiene defaultChef Hygiene asks for fridge checks twice a day and keeps every record in one place for the inspector.
North Macedonia: all the rules
Official sources
- Food and Veterinary Agency (AHV)
- Official Gazette of North Macedonia
- Central Registry of North Macedonia
This page is general information, not legal advice. Check with your local authority.