Ukraine: staff sickness and training
Training, food handler rules and when sick staff must stay away from food.
Checked
“Law” is a binding rule. “Official guidance” is not law, but inspectors expect it. “Chef Hygiene default” is a value the app checks against where no rule gives a number.
- LawEvery food handler needs a personal medical book (особиста медична книжка) with up-to-date medical checks, and training in food hygiene for their work.
- LawStaff who are ill with something that can pass through food stay away from food work. Chef Hygiene asks staff to tell the manager.
Official sources
- State Service on Food Safety and Consumer Protection
- Law No. 771/97-ВР (zakon.rada.gov.ua)
- Cabinet of Ministers Resolution No. 303 (zakon.rada.gov.ua)
This page is general information, not legal advice. Check with your local authority.