Denmark: allergens
What your kitchen must tell customers about allergens.
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“Law” is a binding rule. “Official guidance” is not law, but inspectors expect it. “Chef Hygiene default” is a value the app checks against where no rule gives a number.
- LawThe 14 EU allergens must be declared. For food that is not prepacked, the information can be written or given by staff in words (BEK 1355/2015, § 13).
- LawIf the allergens are not written on the menu or by the food, a visible sign must say that allergen information is available from staff on request. For online orders, the notice also goes on the website.
- LawYou need no sign if staff ask every customer about allergies first. You must be able to show what each dish contains, including sauces and spice mixes.
Official sources
- Fødevarestyrelsen (Danish Veterinary and Food Authority)
- findsmiley.dk (Smiley results)
- Hygiene order BEK 1331/2025 (Retsinformation)
- Hygiene guide VEJ 9700/2025 (Retsinformation)
- Smiley order BEK 1225/2024 (Retsinformation)
This page is general information, not legal advice. Check with your local authority.