Moldova: poster å holde

«Lov» er en bindende regel. «Offisiell veiledning» er ikke lov, men inspektører forventer det. «Chef Hygiene standard» er en verdi appen sjekker mot der ingen regel oppgir et tall.

• LovA continuous pest-control programme with records is required. The law sets no visit interval (HG 206/2023, annex 5, points 94–103).
• Chef Hygiene standardNo single national keep time for records was found. Chef Hygiene asks for fridge checks twice a day.
• LovBefore opening you need a sanitary-veterinary operating authorisation or a food safety registration certificate from ANSA, and a trade notification to the local authority (Law 221/2007, art. 18; Law 50/2013, art. 23¹; Law 231/2010).