Available now in 50 countries, following each country’s own food hygiene rules.

Chef Hygiene

Portugal: allergens

What your kitchen must tell customers about allergens.

Checked

“Law” is a binding rule. “Official guidance” is not law, but inspectors expect it. “Chef Hygiene default” is a value the app checks against where no rule gives a number.

  • LawThe 14 EU allergens must be declared: gluten cereals, crustaceans, eggs, fish, peanuts, soya, milk, nuts, celery, mustard, sesame, sulphites, lupin and molluscs (Regulation 1169/2011).
  • LawIn restaurants, allergen information must be available on a medium the customer can easily take in, such as a menu, board, sheet or screen (Decreto-Lei 26/2016, art. 4). Spoken-only information is not enough on this reading.
  • LawFood packed in the restaurant for direct sale carries an allergen label (art. 6). For delivery apps and phone orders, give allergens before the order is completed and again at delivery (art. 8).
  • Official guidanceCompulsory food information, including allergens, must be in Portuguese. Other languages may be added.

Portugal: all the rules

Official sources

This page is general information, not legal advice. Check with your local authority.

Portugal: the Chef Hygiene app

The app loads these rules for your kitchen, checks your records against them and keeps proof for the inspector.