Združeni arabski emirati: bolezen osebja in usposabljanje
Usposabljanje, pravila za ravnanje s hrano in osebje, ko je bolno, se mora izogibati hrani.
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Pravila na tej strani so zaenkrat v angleščini. Prevedena bodo v vaš jezik.
»Zakon« je zavezujoče pravilo. »Uradne smernice« niso zakon, vendar jih inšpektorji pričakujejo. »Chef Hygiene privzeto« je vrednost, s katero aplikacija preveri, kadar nobeno pravilo ne določa številke.
- PravoDubai: a certified Person in Charge on every shift where high-risk food is prepared, the certificate valid 5 years, and the Person in Charge's name shown where customers can see it (the Dubai Food Code 3.1).
- PravoEvery food handler holds a valid occupational health card after the government medical fitness tests (the Dubai Food Code 5.1; Sharjah and Ras Al Khaimah ask for it too). In Dubai, sick staff come back 48 hours after the symptoms and the medicine stop (the Dubai Food Code 5.2).
- PravoDubai: every food handler is trained before starting work, with a refresher after 1 year. Abu Dhabi: EFST food safety training for every food handler (ADAFSA's Code of Practice No. 29 of 2019).
Združeni arabski emirati: vsa pravila
Uradni viri
- Dubai Municipality Food Code (2013)
- Dubai Municipality circular on Foodwatch (2017)
- ADAFSA Code of Practice No. 29 of 2019, Food Hygiene for Retail Business (quotes Abu Dhabi Regulation No. 6 of 2010)
- ADAFSA penalties, Resolution No. 2 of 2022 (Abu Dhabi Media Office)
- Sharjah Municipality food control guide
- Ras Al Khaimah Municipality food code
- UAE government portal: emergency numbers
- UAE Fire and Life Safety Code of Practice (Civil Defence)
Ta stran je splošna informacija in ne pravni nasvet. Za več informacij se obrnite na lokalne oblasti.