Finnland: ofnæmisvaldar

„Lög“ eru bindandi regla. „Opinberar leiðbeiningar“ eru ekki lög, en eftirlitsmenn búast við þeim. „Chef Hygiene sjálfgefið gildi“ er gildi sem appið ber saman við þar sem engin regla gefur upp tölu.

• LögfræðiThe 14 EU allergens must be given at the point of sale (decree 834/2014, §§ 6 and 8). The information is written, or oral if a visible notice says staff will tell you.
• LögfræðiIf you give the information orally, you must also keep it in writing or electronically for staff and inspectors. No notice is needed if the guest’s allergies were recorded in advance.
• LögfræðiAt a serving place the dish name and the country of origin of meat used must always be in writing. Information is given at least in Finnish or Swedish.