Saudijska Arabija: bolest osoblja i obuka
Obuka, pravila rukovatelja hranom i kada je bolesno osoblje mora se držati podalje od hrane.
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„Zakon“ je obvezujuće pravilo. „Službene smjernice“ nisu zakon, ali inspektori ih očekuju. „Chef Hygiene zadano“ je vrijednost koju aplikacija provjerava tamo gdje nijedno pravilo ne daje broj.
- ZakonEveryone working in a food establishment holds the digital health certificate from Balady (paper cards are not accepted): valid 1 year, renewed from 60 days before it ends, and cancelled automatically if it is not renewed within 15 days after it ends. The health-education test is passed again every 3 years (MoMAH's Health Certificate Requirements Guide 1446H).
- ZakonStaff with diarrhoea, vomiting, fever, skin disease or weeping wounds stay off work until the symptoms are gone or the authority's sick leave has ended; the business reports it when more than two staff have diarrhoea or vomiting (the Restaurant Requirements 5.10 and 5.5.18).
- ZakonA person responsible for the establishment trains the food handlers and applies a food safety management system (the SFDA's Executive Regulation, Art. 50). Central kitchens and fine-dining restaurants need a certified food safety specialist.
Saudijska Arabija: sva pravila
Službeni izvori
- MoMAH: Restaurant Requirements 1446H (English copy on Balady; the Arabic prevails)
- MoMAH: Restaurant Requirements 1446H (Arabic)
- MoMAH: regulations and requirements by kind of business
- MoMAH: food violations table 1447H
- MoMAH: Health Certificate Requirements Guide 1446H
- MoMAH: food poisoning penalty table (2026)
- MoMAH: Home Delivery Requirements 1446H
- Food Law (Royal Decree M/1, 1436H), English translation (MISA)
- Balady: municipal services and health certificates
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