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Chef Hygiene

Bandaríkin: matvælaeftirlit

Hver skoðar eldhúsið þitt, hvernig skoðun virkar og hvort það sé almennt hreinlætismat.

Checked

Reglurnar á þessari síðu eru á ensku í bili. Þær verða þýddar á þitt tungumál.

In the United States the app follows the FDA Food Code as your state adopted it (editions from 2005 to 2022), with your state’s own changes. Your state, county or city health department inspects.

Skoðunaraðili
State, county or city health department (the FDA publishes the model Food Code that states adopt)

The FDA Food Code is a model, not a federal law. States adopt it in full or with changes, and a state, county or city health department inspects restaurants. The USDA covers meat, poultry and some egg products only. The local fire marshal or fire department checks fire safety.

Most inspections are not announced. The inspector can come at any reasonable time when you are open and checks your food against the Food Code edition your state adopted. You get a copy of the report. Rules differ by state, county and city.

Hreinlætismat

There is no national grade. Some places post scores, letter grades or placards online or in the window. For example, New York City uses A, B or C, Louisiana uses a 1–5 pelican rating, and Texas has no statewide grades.

Bandaríkin: allar reglurnar

Opinberar heimildir

Þessi síða er almennar upplýsingar, ekki lögfræðiráðgjöf. Hafðu samband við sveitarfélagið þitt.

Bandaríkin: Chef Hygiene appið

Appið hleður þessum reglum inn fyrir eldhúsið þitt, ber saman skrár þínar við þær og geymir sönnunargögn fyrir skoðunarmanninn.